All tagged Harborne
My tempura battered soft shell crab brings the same joy from the matchstick potato and buttery sweetness of the demi-brioche bun. The subtle flavour of crab is bolstered by mango and chilli salsa, shellfish mayo, pickled cabbage, picked white crab meat and lemon… READ MORE
Next is a super-succulent fillet of cod, with celeriac two ways; salt baked and pureed, with crispy, robust cavolo nero and crunch from linseed wafers, although the subtle flavours offered by salsify are lost in a bath of rich, yeasty gravy that dominates the whole dish. It just about wins me over… READ MORE
By sight alone I know it’ll delight and it does exactly that; with perfect on the bite, caramelised grilled octopus, crispy potatoes, and a decent dollop of ‘nduja aioli providing a light kick of heat, and with sweetness coming from roasted Calabrian peppers and Sicilian datterini tomatoes… READ MORE
